Saltie Public Food Database

Hunters Sausage, Teriyaki

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UPC Code 708165089136
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 2 links (25g)
links
Calories 80
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 420mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 links of Hunters Sausage, Teriyaki are 10% in carbs, 66% in fat, and 24% in protein.

carbs: 10%
fat: 66%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Hunters Sausage, Teriyaki is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hunters Sausage, Teriyaki is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Teriyaki Seasoning (Salt, Corn Syrup Solids, Powdered Soy Saute (Soy Sauce (Wheat, Soybeans, Salt], Maltodextrin, And Salt), Sugar, Onion Powder, Hydrolyzed Soya Protein, Dextrose, Monosodium Glutamate, Garlic Powder, Spices, Sodium Erythorbate), Contains 2% Or Less Of Sodium Lactate, Water, Dextrose, Salt, Sodium Diacetate Natural Flavors, Sodium Nitrite. Stuffed Into A Beef Collagen Casing.

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