Saltie Public Food Database

Blended Fruit With Greek Yogurt & Berries

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Brand Fruit Break
UPC Code 810387020726
Data Source USDA

Nutrition Facts

Package Weight 16.8 oz/476 g
Serving Sizes 4.2 oz (119g)
oz
Calories 90
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 10mg 0%
Total Carbohydrate 15.9g 6%
Dietary Fiber 2g 7%
Sugars 13g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.2 oz of Blended Fruit With Greek Yogurt & Berries are 68% in carbs, 24% in fat, and 9% in protein.

carbs: 68%
fat: 24%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Blended Fruit With Greek Yogurt & Berries is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blended Fruit With Greek Yogurt & Berries is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples, Banana Puree, Greek Yogurt*, Raspberry Puree, Blueberry Puree, Lemon Juice Concentrate.

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