Cheesy Jalapeno Flavor Mac'n Cheese Pasta With Flavored Sauce
🌶️
UPC Code
015300014961
Data Source
USDA
Package Weight
2.25 oz/64 g
Serving Size
64g
Calories
230
Total Fat
4.5g
6%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
630mg
27%
Total Carbohydrate
42g
15%
Dietary Fiber
2g
7%
Sugars
3g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 64 g of Cheesy Jalapeno Flavor Mac'n Cheese Pasta With Flavored Sauce are
71% in carbs, 17% in fat, and 12% in protein.
carbs:
71%
fat:
17%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Cheesy Jalapeno Flavor Mac'n Cheese Pasta With Flavored Sauce is 66%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheesy Jalapeno Flavor Mac'n Cheese Pasta With Flavored Sauce is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Maltodextrin, Whey, Palm Oil, Canola Oil, Cheese Blend (Cheddar, Romano, Monterey Jack, Parmesan And Blue Cheeses [Milk, Cultures, Salt, Enzymes]), Salt, Cultured Nonfat Buttermilk, Modified Corn Starch, Corn Syrup Solids, Guar Gum, Natural And Artificial Flavor, Monosodium Glutamate, Sodium Caseinate, Potassium Chloride, Onion Powder, Spices, Lactose, Jalapeno Pepper*, Garlic Powder, Xanthan Gum, Lactic Acid, Autolyzed Yeast Extract, Nonfat Dry Milk, Annatto Exract (Color), Sunflower Oil, Disodium Guanylate, Disodium Inosinate, Citric Acid, Malic Acid, Blue 1, Caramel Color, Red 40, Turmeric Extract (Color), Yellow 5, Yellow 6, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soy Lecithin.
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