Saltie Public Food Database

Mango Organic Dairy-free Probiotic Cashewmilk Yogurt Drinkable Plant-based Yogurt Alternative

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UPC Code 814558021444
Data Source USDA

Nutrition Facts

Package Weight 8 fl oz/240 mL
Serving Size 240ml
ml
Calories 149
Total Fat 7g 9%
Saturated Fat 1.5g 7%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Sugars 12g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Mango Organic Dairy-free Probiotic Cashewmilk Yogurt Drinkable Plant-based Yogurt Alternative are 50% in carbs, 42% in fat, and 8% in protein.

carbs: 50%
fat: 42%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Mango Organic Dairy-free Probiotic Cashewmilk Yogurt Drinkable Plant-based Yogurt Alternative is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mango Organic Dairy-free Probiotic Cashewmilk Yogurt Drinkable Plant-based Yogurt Alternative is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cashewmilk (Filtered Water, Cashews*), Mango*, Cane Sugar*, Tapioca Starch*, Coconut Cream*, Pectin, Natural Flavor*, Lemon Juice Concentrate*, Turmeric Extract* (For Color), Live Active Cultures.

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