Saltie Public Food Database

Butter-me-nots Biscuits

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Brand Iga
UPC Code 041270446259
Data Source USDA

Nutrition Facts

Package Weight 9.5 oz/269 g
Serving Sizes 2 biscuits (54g)
biscuits
Calories 180
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 2g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 biscuits of Butter-me-nots Biscuits are 49% in carbs, 45% in fat, and 7% in protein.

carbs: 49%
fat: 45%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Butter-me-nots Biscuits is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter-me-nots Biscuits is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oils (Palm, Soybean And/or Cottonseed Oil), Corn Syrup, Beef Tallow, Leavening (Sodium Acid Pyrophosphate, Baking Soda). Contains 2% Or Less Of Each Of The Following: White Corn Flour, Salt, Modified Wheat Starch, Potassium Chloride, Potassium Sorbate And Tbhq And Citric Acid (Preservatives), Artificial Flavor, Beta Carotene (Color), Soy Lecithin, Soy Flour.

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