Panettone
🍽
UPC Code
872447000772
Data Source
USDA
Calories
280
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
60mg
20%
Sodium
135mg
6%
Total Carbohydrate
44g
16%
Dietary Fiber
2g
7%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 80 g of Panettone are
62% in carbs, 32% in fat, and 6% in protein.
carbs:
62%
fat:
32%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Panettone is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Panettone is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Sultanas 13%, Sugar, Butter, Candied Orange Peel 9% (Orange Peel, Glucose-fructose Syrup, Sugar), Natural Yeast (Wheat Flour, Water), Fresh Egg Yolks, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Glucose Syrup, Salt, Milk Proteins, Flavourings, Skimmed Milk Powder.
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