Maria Cookies, Chocolate

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Brand Goya

UPC Code 041331049689

Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/100 g

Serving Sizes 5 cookies (30g)

Calories 130

Total Fat 3.5g 5%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 70mg 3%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 8g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 cookies of Maria Cookies, Chocolate are 70% in carbs, 24% in fat, and 6% in protein.

carbs: 70%

fat: 24%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Maria Cookies, Chocolate is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Maria Cookies, Chocolate is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Vegetable Fat (Palm Oil), Cocoa Powder 4.5%, Glucose And Fructose Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Calcium Carbonate), Emulsifier: Soy Lecithin, Salt, Vanilla Flavor, Antioxidants; Sodium Metabisulphite.