Ice Cream, Sherbet Rainbow

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Brand Kemps

UPC Code 041483010780

Data Source USDA

Nutrition Facts

Package Weight 3 GAL/11.3 L

Serving Sizes 0.5 cup (86g)

cup

Calories 110

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 25mg 1%

Total Carbohydrate 27g 10%

Dietary Fiber 0g 0%

Sugars 21g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Sherbet Rainbow are 96% in carbs, 0% in fat, and 4% in protein.

carbs: 96%

fat: 0%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Sherbet Rainbow is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Sherbet Rainbow is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Nonfat Milk, Corn Syrup, Whey, Orange Puree (Water, Concentrated Orange Juice, Orange Pulp, Corn Syrup, Natural Flavor), Lemon Puree (Water, Lemon Juice Concentrate, Orange Pulp, Citric Acid, Natural Flavors, Polysorbate 80, Orange Juice Concentrate, High Fructose Corn Syrup, Lime Pulp, Citric Acid, Natural Flavors, Orange Juice Concentrate, Polysorbate 80, Yellow 5, Blue 1), Citric Acid, Carob Bean Gum, Guar Gum, Mono And Diglycerides, Methyl Cellulose, Pectin, Natural Flavor, Annatto (Color), Artificial Colors (Red 40, Yellow 5, Yellow 6, Blue 1).