Saltie Public Food Database

Pork & Beef Sausage, Hard Smoked Habanero & Cheese

🧀
UPC Code 070773432025
Data Source USDA

Nutrition Facts

Package Weight 340 g/0.75 lbs/12 oz
Serving Sizes 1 link (84g)
link
Calories 260
Total Fat 21g 27%
Saturated Fat 8g 40%
Cholesterol 60mg 20%
Sodium 730mg 32%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Pork & Beef Sausage, Hard Smoked Habanero & Cheese are 3% in carbs, 74% in fat, and 23% in protein.

carbs: 3%
fat: 74%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Pork & Beef Sausage, Hard Smoked Habanero & Cheese is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork & Beef Sausage, Hard Smoked Habanero & Cheese is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork And Beef, Cheddar Cheese (Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Vegetable Color, Enzymes And Anticake), Water, Salt, Dextrose, Black Pepper, Ground Yellow Mustard, Autolyzed Yeast, Chili Pepper, (Chili Pepper, <100ppm Ethoxquin For Color Retention, Not More Than 2% Silicon Dioxide As Anti-caking), Sugar, Habanero Peppers, Sodium Phosphate, Granulated Garlic, Sodium Acetate, Sodium Diacetate, Jalapeno Peppers, Cayenne Pepper, Sodium Erythorbate, Sodium Nitrate, Packed In Natural Pork Casing.

Other Foods