Brownie With Peanut Butter Buttercreme Icing
🥜
UPC Code
011110207340
Data Source
USDA
Package Weight
4 OZ/113 g
Serving Size
56g
Calories
280
Total Fat
14g
18%
Saturated Fat
3.5g
18%
Cholesterol
10mg
3%
Sodium
135mg
6%
Total Carbohydrate
39g
14%
Dietary Fiber
1g
4%
Sugars
29g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 56 g of Brownie With Peanut Butter Buttercreme Icing are
54% in carbs, 43% in fat, and 3% in protein.
carbs:
54%
fat:
43%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Brownie With Peanut Butter Buttercreme Icing is 70%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Brownie With Peanut Butter Buttercreme Icing is estimated to be 2%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Brownie - Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa (Processed With Alkali), Water, Soybean Oil, Eggs, Egg Whites, Palm Oil. Contains 2% Or Less Of: Salt, Baking Soda, Artificial Flavor, Whey, Soy Flour, Nonfat Dry Milk Icing-sugar, Vegetable Shortening (Palm Oil Canola Oil, Mono-and Diglycerides, Polysorbate 60), Dry Roasted Peanuts, Dextrose, Hydrogenated Cottonseed, Rapeseed Oil, Salt. Contains 2% Or Less Of Each Of The Following: Artificial Color, Corn Starch, Natural And Artificial Flavors Garnishments - Sugar, Unsweetened Chocolate, Cocoa Butter Milkfat, Soy Lecithin, Natural Vanilla Extract, Peanuts.,
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