Saltie Public Food Database

Vanilla Bean Ice Cream Bars

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UPC Code 077567132277
Data Source USDA

Nutrition Facts

Serving Sizes 1 bar (77g)
bar
Calories 240
Total Fat 16g 21%
Saturated Fat 10g 50%
Cholesterol 20mg 7%
Sodium 40mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 18g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Vanilla Bean Ice Cream Bars are 38% in carbs, 59% in fat, and 3% in protein.

carbs: 38%
fat: 59%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Bean Ice Cream Bars is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Bean Ice Cream Bars is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Chocolate, Cocoa Butter, Milk Fat, Cocoa, Corn Syrup, Whey, Contains 1 Percent Or Less Of The Following: Soy Lecithin, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Pgpr, Natural Flavor, Carrageenan, Caramel Color, Annatto Extract (Color).

Also by Good Humor-breyers Ice Cream

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