Butter Curry Soup With Chicken Bone Broth
🧈
UPC Code
851702007473
Data Source
USDA
Package Weight
16.9 oz/479 g
Serving Sizes
1 cup (240g)
Calories
290
Total Fat
28.1g
36%
Saturated Fat
17g
85%
Cholesterol
91mg
30%
Sodium
550mg
24%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
4%
Sugars
0g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Butter Curry Soup With Chicken Bone Broth are
5% in carbs, 84% in fat, and 11% in protein.
carbs:
5%
fat:
84%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Curry Soup With Chicken Bone Broth is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Curry Soup With Chicken Bone Broth is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Cream, Organic Chicken Bone Broth Concentrate, Organic Salted Butter (Organic Pasteurized Cream, Salt), Contains Less Than 2% Of Cooked White Meat Chicken Carrots, Ginger Puree, Jalapeno Peppers, Dehydrated Garlic, Tomatoes In Tomato Puree (Tomatoes, Tomato Puree, Citric Acid), Onions, Xanthan Gum, Organic Garam Masala Spices, Sea Salt, Organic Turmeric, Lemon Juice Concentrate, Organic Spice.
Other Foods