Saltie Public Food Database

Pork Rinds, Hot Bbq, Hot Bbq

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UPC Code 811353000322
Data Source USDA

Nutrition Facts

Package Weight 0.875 oz/24.8 g
Serving Sizes 10 pieces (15g)
pieces
Calories 80
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 20mg 7%
Sodium 300mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 pieces of Pork Rinds, Hot Bbq, Hot Bbq are 5% in carbs, 56% in fat, and 40% in protein.

carbs: 5%
fat: 56%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Rinds, Hot Bbq, Hot Bbq is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Rinds, Hot Bbq, Hot Bbq is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Rinds, Spices, Salt, Paprika, Monosodium Glutamate, Garlic Powder, Paprika, Extractive And Fd&c Red #40.

Also by Carolina Country Snacks

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