Saltie Public Food Database

Spicy Blue Corn Tortilla Chips

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Brand Raley's
UPC Code 046567041094
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 12 chips (28g)
chips
Calories 140
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 75mg 3%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 7%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 12 chips of Spicy Blue Corn Tortilla Chips are 47% in carbs, 47% in fat, and 6% in protein.

carbs: 47%
fat: 47%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Spicy Blue Corn Tortilla Chips is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spicy Blue Corn Tortilla Chips is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Masa Flour (Ground Blue Corn Masa Flour, Ground White Corn Masa Flour, Trace Of Lime), High Oleic Safflower Oil Expeller Pressed, Seasoning (Sea Salt, Organic Brown Rice Flour, Tomato, Red Pepper, Paprika, Organic Chili Powder [Organic Spices, Sea Salt, Organic Garlic], Onion, Extract Of Spice).

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