Saltie Public Food Database

Pf Herb Stuffing Pepperidge Farm Herb Seasoned Classic Stuffing, 8 Oz. Bag

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UPC Code 00014100072300
Data Source USDA

Nutrition Facts

Package Weight 8 ONZ
Serving Sizes 3/4 cup (43g/1.5oz) (29g)
cup (43g/1.5oz)
Calories 110
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 409mg 18%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3/4 cup (43g/1.5oz) of Pepperidge Farm Herb Seasoned Classic Stuffing, 8 Oz. Bag are 84% in carbs, 9% in fat, and 8% in protein.

carbs: 84%
fat: 9%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperidge Farm Herb Seasoned Classic Stuffing, 8 Oz. Bag is 76%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperidge Farm Herb Seasoned Classic Stuffing, 8 Oz. Bag is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Salt, Sugar, Contains 2% Or Less Of: Yeast, Vegetable Oils (Canola And/or Sunflower And/or Palm), Molasses, Spices, Celery, Onion Powder, Calcium Propionate To Extend Freshness, Rosemary Extract And Ascorbic Acid To Protect Flavor, Malted Barley Flour, Soy Lecithin.contains: Wheat, Soy.

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