Saltie Public Food Database

Candy Canes 'n Fudge Peppermint Ice Cream; Fudge Revel; Peppermint Candies; Dark Chocolate Curls; Candy Bunnies

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Brand Blue Bunny
UPC Code 070640019021
Data Source USDA

Nutrition Facts

Package Weight 8.5 fl oz/251 mL
Serving Sizes 1 unit (173g)
unit
Calories 479
Total Fat 20.1g 26%
Saturated Fat 13g 65%
Cholesterol 50mg 17%
Sodium 159mg 7%
Total Carbohydrate 70.9g 26%
Dietary Fiber 2.1g 7%
Sugars 65g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 unit of Candy Canes 'n Fudge Peppermint Ice Cream; Fudge Revel; Peppermint Candies; Dark Chocolate Curls; Candy Bunnies are 58% in carbs, 37% in fat, and 5% in protein.

carbs: 58%
fat: 37%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Candy Canes 'n Fudge Peppermint Ice Cream; Fudge Revel; Peppermint Candies; Dark Chocolate Curls; Candy Bunnies is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Candy Canes 'n Fudge Peppermint Ice Cream; Fudge Revel; Peppermint Candies; Dark Chocolate Curls; Candy Bunnies is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Skim Milk, Cream, Dextrose, Corn Syrup, High Fructose Corn Syrup, Contains 2% Or Less Of Unsweetened Chocolate, Cocoa Butter, Peppermint Oil, Cocoa Processed With Alkali, Natural Flavors, Vanilla Extract, Palm Oil, Glycerine, Coconut Oil, Milkfat, Palm Kernel Oil, Soy Lecithin, Salt, Pectin, Disodium Phosphate, Water, Artificial Flavor, Propylene Glycol Monoesters, Mono And Diglycerides, Guar Gum, Carob Bean Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Red 40, Red 40 Lake, Yellow 5, Blue 1, Yellow 5 Lake, Blue 1 Lake.

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