Saltie Public Food Database

Pieces In Milk Chocolate Jingles, Milk Chocolate

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Brand Butterfinger
UPC Code 099900462551
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255.1 g
Serving Sizes 4 pieces (32g)
pieces
Calories 160
Total Fat 8g 10%
Saturated Fat 4.5g 23%
Cholesterol 5mg 2%
Sodium 50mg 2%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 17g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Pieces In Milk Chocolate Jingles, Milk Chocolate are 51% in carbs, 44% in fat, and 5% in protein.

carbs: 51%
fat: 44%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Pieces In Milk Chocolate Jingles, Milk Chocolate is 66%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pieces In Milk Chocolate Jingles, Milk Chocolate is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Cocoa Butter, Chocolate, Peanuts, Nonfat Milk, Milkfat, And Less Than 2% Of Lactose, Soy Lecithin, Salt, Cocoa, Natural Flavor, Yellow Corn Flour, Annatto Color.

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