Baked Beans, Maple Cured Bacon
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UPC Code
051933303072
Data Source
USDA
Package Weight
28 oz/794 g
Serving Sizes
0.5 cup (130g)
Calories
140
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
590mg
26%
Total Carbohydrate
28g
10%
Dietary Fiber
7g
25%
Sugars
11g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Baked Beans, Maple Cured Bacon are
77% in carbs, 6% in fat, and 17% in protein.
carbs:
77%
fat:
6%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Baked Beans, Maple Cured Bacon is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baked Beans, Maple Cured Bacon is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Prepared White Beans, Water, Sugar, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder, Contains, 2% Or Less: Cornstarch Modified, Maple Syrup, Salt, Maple Cured Bacon (Cured With Water, Salt, Sugar, Maple Flavor, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite), Natural Flavor, Caramel Color, Onion Powder.
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