Saltie Public Food Database

Vegan Tandoori Mild Simmer Sauce

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UPC Code 749088800415
Data Source USDA

Nutrition Facts

Package Weight 18 oz
Serving Size 100g
g
Calories 0
Total Fat 10g 13%
Saturated Fat 0.5g 3%
Cholesterol 60mg 20%
Sodium 0mg 0%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 7%
Sugars 5g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Vegan Tandoori Mild Simmer Sauce are 33% in carbs, 62% in fat, and 5% in protein.

carbs: 33%
fat: 62%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vegan Tandoori Mild Simmer Sauce is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegan Tandoori Mild Simmer Sauce is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Onion, Sunflower Oil, Spices, Tomato, Paprika, Sugar, Vinegar, Modified Maize Starch, Salt, Garlic, Coriander, Cumin, Crushed Chilli, Turmeric Powder, Fenugreek Leaf.

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