Saltie Public Food Database

Hot Fudge Topping

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Brand Smucker's
UPC Code 051500021187
Data Source USDA

Nutrition Facts

Serving Size 38g
g
Calories 130
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 17g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 38 g of Hot Fudge Topping are 63% in carbs, 30% in fat, and 6% in protein.

carbs: 63%
fat: 30%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Fudge Topping is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Fudge Topping is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Corn Syrup, High Fructose Corn Syrup, Soybean Oil, Sugar, Cocoa, Cocoa Processed With Alkali, Contains 2% Or Less Of: Fully Hydrogenated Cottonseed Oil, Corn Starch-modified, Monoglycerides, Sodium Citrate, Sodium Phosphate, Salt, Vanillin (Artificial Flavor), Tbhq (Antioxidant).

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