Hokkaido Matcha Milk Candy

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Brand Kasugai

UPC Code 4901326034754

Data Source USDA

Nutrition Facts

Serving Sizes 4 pieces (17g)

pieces

Calories 70

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 25mg 1%

Total Carbohydrate 15g 5%

Dietary Fiber 0g 0%

Sugars 11g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Hokkaido Matcha Milk Candy are 87% in carbs, 13% in fat, and 0% in protein.

carbs: 87%

fat: 13%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Hokkaido Matcha Milk Candy is 88%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hokkaido Matcha Milk Candy is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Glucose Syrup, Sugar, Milk Powder (Lactose, Reduced Lactose Whey Powder, Whey Protein Concentrate), Milk Powder (Whey, Buttermilk, Milk Protein), Sweetened Condensed Milk, Cream, Vegetable Oil (Palm Oil, Soybean Oil, Rapeseed Oil), Green Tea Powder, Artificial Flavor, Salt, Emulsifiers (Polyglycerol Esters Of Fatty Acids, Soy Lecithin).