Saltie Public Food Database

Spiced Octopus With Vegetables

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Brand Roland
UPC Code 041224292086
Data Source USDA

Nutrition Facts

Package Weight 4 oz/115 g
Serving Sizes 0.333 cup (55g)
cup
Calories 120
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Cholesterol 40mg 13%
Sodium 280mg 12%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 cup of Spiced Octopus With Vegetables are 13% in carbs, 60% in fat, and 27% in protein.

carbs: 13%
fat: 60%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Spiced Octopus With Vegetables is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spiced Octopus With Vegetables is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Octopus, Tomato Puree, Soybean Oil, Sliced Carrots, Onions, Parsley, Spices, Salt.

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