Chicken Apple Harvest Salad
🍎
UPC Code
793573107008
Data Source
USDA
Package Weight
7.9 oz/224 g
Serving Sizes
1 package (224g)
Calories
309
Total Fat
18g
23%
Saturated Fat
3.5g
17%
Cholesterol
61mg
20%
Sodium
609mg
26%
Total Carbohydrate
18g
7%
Dietary Fiber
2.9g
10%
Sugars
13g
Protein
20g
40%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Chicken Apple Harvest Salad are
23% in carbs, 52% in fat, and 25% in protein.
carbs:
23%
fat:
52%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Apple Harvest Salad is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Apple Harvest Salad is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Breast [Chicken Breast With Rib Meat, Water, Seasoning (Salt, Sugar, Spice Extractives On A Dextrose Carrier) And Sodium Phosphates], Spring Mix [Baby Lettuces (Green Romaine, Red Romaine, Red Oak, Green Oak, Tango, Lolla Rossa, Red Leaf, Green Leaf), Baby Greens (Mizuna, Arugula, Tatsoi, Mache, Red Chard, Green Chard, Baby Spinach, Kale, Endive), Radiccho. Ingredients May Vary.], Raspberry Vinegrette Dressing [Filtered Water, Soybean Oil, Cider Vinegar, Sugar, Raspberry Juice Concentrate, Red Wine Vinegar, Stoneground Mustard (Water, Vinegar, Mustard Seed, Salt, Cinnamon, Ginger), Egg Yolks, White Vinegar, Raspberry Flavor, Mustard Seed, Xanthan Gum], Feta Cheese Crumbles [Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor], Dried Cranberries, English Walnuts, Red Apples, Green Apples, Calcium Ascorbate (A Blend Of Calcium And Vitamin C).
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