French Caramels, Fleur De Sel
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UPC Code
020601405097
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
4 pieces (25g)
Calories
100
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
85mg
4%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
14g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 pieces of French Caramels, Fleur De Sel are
74% in carbs, 22% in fat, and 4% in protein.
carbs:
74%
fat:
22%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of French Caramels, Fleur De Sel is 76%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of French Caramels, Fleur De Sel is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Glucose Syrup (From Wheat), Sugar, Butter (Cream), Non-fat Milk Powder, Dextrose (From Wheat), Inverted Sugar Syrup, Sea Salt (Fleur De Sel), Mono And Diglycerides Of Fatty Acids (Emulsifier).
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