Saltie Public Food Database

Roasted Red Pepper Brown Rice Crackers

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UPC Code 4099100063936
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 120
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Roasted Red Pepper Brown Rice Crackers are 68% in carbs, 26% in fat, and 6% in protein.

carbs: 68%
fat: 26%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Red Pepper Brown Rice Crackers is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Red Pepper Brown Rice Crackers is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Grain Brown Rice Flour, Brown Sugar, Long Grain White Rice Flour, Long Grain Brown Rice Flour, Canola Oil, Sesame Seeds, Dehydrated Red Bell Pepper, Potato Starch, Quinoa, Amaranth, Onion Powder, Dehydrated Roasted Garlic, Sea Salt, Rosemary Extract.

Also by Simply Nature

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