Saltie Public Food Database

Turkey Gluten-free Gravy Mix

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Brand Mccormick
UPC Code 052100026930
Data Source USDA

Nutrition Facts

Package Weight 0.88 oz/24 g
Serving Sizes 1 tbsp (6g)
tbsp
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Turkey Gluten-free Gravy Mix are 80% in carbs, 0% in fat, and 20% in protein.

carbs: 80%
fat: 0%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Gluten-free Gravy Mix is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Gluten-free Gravy Mix is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Starch, Buttermilk Powder, Corn Maltodextrin, Salt, Hydrolyzed Corn And Soy Protein, Onion, Modified Palm Oil, Yeast Extract, Caramel Color, Potassium Chloride, Potato Starch, Corn Syrup Solids, Spices (Including Thyme, Sage, Celery Seed, Black Pepper), Turkey Powder, Guar Gum, Sodium Caseinate, And Natural Flavor.

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