Gyros Kit With Pita Flatbread
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UPC Code
075365060280
Data Source
USDA
Package Weight
39.6 oz/1123 g
Serving Sizes
1 sandwich (187g)
Calories
511
Total Fat
31g
40%
Saturated Fat
10g
50%
Cholesterol
54mg
18%
Sodium
1190mg
52%
Total Carbohydrate
40g
15%
Dietary Fiber
2.1g
7%
Sugars
2g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Gyros Kit With Pita Flatbread are
32% in carbs, 55% in fat, and 13% in protein.
carbs:
32%
fat:
55%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Gyros Kit With Pita Flatbread is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gyros Kit With Pita Flatbread is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Gyro Slices: Beef, Bread Crumbs {Enriched Wheat Flour (Flour, Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Sugar, Calcium Propionate (Preservative)}, Water, Lamb, Onions, Contains 2% Or Less Of: Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), And Cyanocobalamin (B12)], Seasonings (Spices, Hydrolyzed Soy Protein, Dehydrated Garlic), Lemon Juice Concentrate., Pita Fold: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid], Water, Soybean Oil And/or Canola Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Dough Conditioner (Calcium Sulfate, Acacia Gum, Vegetable Mono- And Diglycerides, And Enzymes), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Yeast Nutrients (Ammonium Sulfate, Ascorbic Acid), Calcium Propionate And Potassium Sorbate (Preservatives).
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