Saltie Public Food Database

Roasted Garlic Basil Sauce

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UPC Code 711381321058
Data Source USDA

Nutrition Facts

Package Weight 524 g/18.5 oz
Serving Sizes 0.5 cup (133g)
cup
Calories 80
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 440mg 19%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 7%
Sugars 7g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Roasted Garlic Basil Sauce are 58% in carbs, 33% in fat, and 10% in protein.

carbs: 58%
fat: 33%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Basil Sauce is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Basil Sauce is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomatoes (Fresh Vine-ripened California Tomatoes, Tomato Puree, Salt, Citric Acid), Water, Tomato Paste, Roasted Garlic, Basil, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Pure Cane Sugar, Onion, Salt, Roasted Garlic Powder

Also by Stonewall Kitchen

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