Saltie Public Food Database

Fresh!, Fudge Brownie Cheesecake, Fudge Brownie

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Brand Food City
UPC Code 087848400360
Data Source USDA

Nutrition Facts

Serving Sizes 1 slice (94g)
slice
Calories 360
Total Fat 20g 26%
Saturated Fat 6g 30%
Cholesterol 56mg 19%
Sodium 170mg 7%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 7%
Sugars 32g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Fresh!, Fudge Brownie Cheesecake, Fudge Brownie are 46% in carbs, 48% in fat, and 5% in protein.

carbs: 46%
fat: 48%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Fresh!, Fudge Brownie Cheesecake, Fudge Brownie is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fresh!, Fudge Brownie Cheesecake, Fudge Brownie is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Soybean Oil, Wheat Flour (Bleached), Margarine [Palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Milk), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate], Cocoa (Alkalized), Cream Cheese [Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Milk, Canola And/or Palm Oil, Sour Cream [Cultured Milk And Cream, Enzymes], Eggs (Dried), Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin], Nonfat Dry Milk, Evaporated Milk [Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3], Modified Tapioca Starch, Natural Flavor, Corn Starch, Cream [Cream, Carrageenan, Mono & Diglycerides, Polysorbate 80], Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Modified Corn Starch, Shortening [Palm Oil, Soy Lecithin], Xanthan Gum, Locust Bean Gum, Guar Gum, Glucose Solids, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Apocarotenal (Color).

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