Saltie Public Food Database

Chocolate Cheesecake Mousse Mix

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Brand Sans Sucre
UPC Code 073347355041
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 0.125 of package (14g)
of package
Calories 60
Total Fat 2.5g 3%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 115mg 5%
Total Carbohydrate 7g 3%
Dietary Fiber 0.3g 1%
Sugars 3g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 of package of Chocolate Cheesecake Mousse Mix are 45% in carbs, 36% in fat, and 19% in protein.

carbs: 45%
fat: 36%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cheesecake Mousse Mix is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cheesecake Mousse Mix is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Dry Milk, Cream Cheese Blend (Bakers Cheese [Nonfat Milk Solids, Lactic Acid, Culture], Cream Cheese Solids, Disodium Phosphate), Whipping Base (Partially Hydrogenated Palm Kernel Oil, Maltodextrin, Propylene Glycol Esters Of Fatty Acids, Sodium Caseinate, Acetic Acid Esters Of Monoglycerides, Dipotassium Phosphate, Microcrystalline Cellulose, Hydroxypropyl Methyl Cellulose, Mono And Diglycerides, Sodium Aluminosilicate), Maltodextrin, Cocoa (Processed With Alkali), Modified Corn Starch, Tetrasodium Pyrophosphate, Natural And Artificial Flavor, Sucralose (Splenda Brand).

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