Hot Butter Chicken Spicy Curry Simmer Sauce, Butter Chicken

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Brand Patak's

UPC Code 06921699

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 1/4 cup (70g)

cup

Calories 70

Total Fat 4g 5%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 210mg 9%

Total Carbohydrate 9g 3%

Dietary Fiber 1g 4%

Sugars 5g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Hot Butter Chicken Spicy Curry Simmer Sauce, Butter Chicken are 47% in carbs, 47% in fat, and 5% in protein.

carbs: 47%

fat: 47%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Butter Chicken Spicy Curry Simmer Sauce, Butter Chicken is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Butter Chicken Spicy Curry Simmer Sauce, Butter Chicken is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Onion, Tomato Paste, Sugar, Cream (Milk), Butter, Food Starch-modified, Contains 2% Or Less Of Canola Oil, Spices (Including Paprika), Vinegar, Ginger, Onion Powder, Salt, Crushed Red Pepper Flakes, Garlic Powder, Smoked Paprika, Ground Almonds, Tamarind, Paprika Extractives (Color), Acetic Acid.