South Louisiana Style Spicy Bar-b-que Sauce

🌶️

Brand Tabasco

UPC Code 011210020108

Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g

Serving Sizes 2 tbsp (32g)

tbsp

Calories 60

Total Fat 3g 4%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 320mg 14%

Total Carbohydrate 7g 3%

Dietary Fiber 1g 4%

Sugars 4g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of South Louisiana Style Spicy Bar-b-que Sauce are 47% in carbs, 46% in fat, and 7% in protein.

carbs: 47%

fat: 46%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of South Louisiana Style Spicy Bar-b-que Sauce is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of South Louisiana Style Spicy Bar-b-que Sauce is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Catsup (Tomatoes, Corn Syrup, Vinegar, Salt, Onions, Garlic, Natural Flavors), Soybean Oil, Dehydrated Onion, Sugar, Chili Sauce (Tomatoes, Corn Syrup, Vinegar, Salt, Onions, Natural Flavors), Tomato Paste, Margarine (Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soybean Lecithin, Vegetable Mono And Diglycerides, Sodium Benzoate ""as A Preservative"", Natural Colors, Artificial Flavor, Vit A Palmitate), Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Worcestershire Sauce (Water, Vinegar, High Fructose Corn Syrup, Salt, Mustard, Caramel Color, Hydrolyzed Soy Protein, Black Pepper, Celery Powder, Allspice, Onion Powder, Garlic Powder, Sodium Benzoate: 1/10 Of 1% As A Preservative, Curry Powder), Distilled Vinegar, Salt, Paprika, Spices, Aged Pepper Mash (Red Peppers, Salt), Dehydrated Garlic.