Saltie Public Food Database

Shrimp With Sauce

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Brand Chef's Net
UPC Code 024732264455
Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g
Serving Sizes 10 shrimp and 3 tbs sauce) (109g)
shrimp and 3 tbs sauce)
Calories 130
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 180mg 60%
Sodium 740mg 32%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 25g 50%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 shrimp and 3 tbs sauce) of Shrimp With Sauce are 19% in carbs, 12% in fat, and 68% in protein.

carbs: 19%
fat: 12%
protein: 68%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp With Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp With Sauce is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Shrimp: Shrimp, Sodium Tripolyphosphate (To Retain Moisture), Salt. Cocktail Sauce: Tomato Paste, Water, High Fructose Corn Syrup, Vinegar, Prepared Horseradish (Horseradish, Vinegar, Salt, Soybean Oil), Sugar, Salt, Potassium Chloride, Sodium Hexametaphosphate, Onion Powder, Garlic Powder, Natural Flavor, Xanthan Gum, Guar Gum, Pectinase.

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