Beer & Cheese Dip
🧀
UPC Code
041565213955
Data Source
USDA
Serving Sizes
2 tbsp (30ml)
Calories
45
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
230mg
10%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Beer & Cheese Dip are
38% in carbs, 53% in fat, and 9% in protein.
carbs:
38%
fat:
53%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Beer & Cheese Dip is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beer & Cheese Dip is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Pepper Jack Cheese (Cultured Milk, Jalapeno Peppers, Salt, Enzymes), Beer (Malted Barley, Corn Syrup, Hops, Yeast), Soybean Oil, Maltodextrin, Modified Food Starch, Whey Protein Concentrate, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Mustard Flour, Sugar, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Cream, Natural Flavor, Salt, Mono And Diglycerides, Sodium Phosphate, Enzymes), Disodium Phosphate-dihydrate, Distilled Vinegar, Datem, Titanium Dioxide, Trisodium Citrate, Natural Flavoring (Contains Malt Extract), Sodium Alginate, Hydrolyzed Dairy Solids, Sorbic Acid, Xanthan Gum, Calcium Carbonate, Red Pepper, Flavoring, Molasses, Butter (Cream, Salt), Cream, Nonfat Dry Milk, Caramel Color, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Mixed Triglycerides, Whey, Potato Maltodextrin, Buttermilk, Acacia Gum, Yeast Extract, Lactic Acid.
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