Saltie Public Food Database

Soft Ripened Cheese

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UPC Code 820581127749
Data Source USDA

Nutrition Facts

Package Weight 200 g/7 oz
Serving Sizes 1 oz (28g)
oz
Calories 110
Total Fat 11g 14%
Saturated Fat 8g 40%
Cholesterol 46mg 15%
Sodium 112mg 5%
Total Carbohydrate 0.6g 0%
Dietary Fiber 0g 0%
Sugars 0.3g
Protein 2.8g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Soft Ripened Cheese are 2% in carbs, 88% in fat, and 10% in protein.

carbs: 2%
fat: 88%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Soft Ripened Cheese is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Soft Ripened Cheese is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Cow's Milk And Cream, Cultured Milk, Salt And Rennet

Also by Brillat Savarin

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