Saltie Public Food Database

All-purpose Seasoning

🍽
UPC Code 188327000009
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 0.25 tsp (1g)
tsp
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 tsp of All-purpose Seasoning are 0% in carbs, 0% in fat, and 0% in protein.

carbs: 0%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of All-purpose Seasoning is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of All-purpose Seasoning is estimated to be 100%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Salt, Red Pepper, Granulated Sugar, Chili Powder (Spices, Salt, Garlic Powder, And Silicon Dioxide Added To Prevent Caking), Monosodium Glutamate, Granulated Garlic, Granulated Onion, Black Pepper, Citric Acid, Dextrose, Lemon Powder (Maltodextrin, Lemon Puree, Citric Acid, Sugar And Lemon Juice), Lemon Oil

Other Foods