Almond Cake & Pastry Filling
🥜
UPC Code
041642001017
Data Source
USDA
Package Weight
12.5 OZ/354 G
Serving Sizes
2 tbsp (35g)
Calories
110
Total Fat
2.5g
3%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
30mg
1%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
17g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Almond Cake & Pastry Filling are
76% in carbs, 20% in fat, and 4% in protein.
carbs:
76%
fat:
20%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Almond Cake & Pastry Filling is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Almond Cake & Pastry Filling is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Corn Syrup, Sugar, Water, Almonds, Evaporated Whole Milk, Modified Corn Starch, Coconut (Contains Sulfur Dioxide To Preserve Color), Salt, Artificial And Natural Flavors, And Citric Acid.
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