Pepperoni Thin Crust Pizza
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UPC Code
049022847651
Data Source
USDA
Package Weight
15.4 oz/436 g
Serving Sizes
0.333 pizza (145g)
Calories
360
Total Fat
20g
26%
Saturated Fat
8g
40%
Cholesterol
41mg
14%
Sodium
950mg
41%
Total Carbohydrate
29g
11%
Dietary Fiber
2g
7%
Sugars
3g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 pizza of Pepperoni Thin Crust Pizza are
32% in carbs, 50% in fat, and 18% in protein.
carbs:
32%
fat:
50%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Pepperoni Thin Crust Pizza is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pepperoni Thin Crust Pizza is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Toppings: Sauce (Water, Tomato Paste, Soybean Oil, Seasaoning [Salt, Sugar, Modified Food Starch, Spice, Garlic Powder, Xanthan Gum, Hydrolyzed Corn, Soy, Wheat Protein, Autolyzed Yeast Extract, Partially Hydrogenated Soybean And Cottonseed Oils]), Low Moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid). Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (Wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (Color), Dextrose, Salt.
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