Original Crust Pizza, Cheese
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UPC Code
072180783400
Data Source
USDA
Package Weight
34.05 oz/965 g
Serving Sizes
0.125 pizza (121g)
Calories
310
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
659mg
29%
Total Carbohydrate
38g
14%
Dietary Fiber
2.1g
7%
Sugars
8g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.125 pizza of Original Crust Pizza, Cheese are
48% in carbs, 34% in fat, and 18% in protein.
carbs:
48%
fat:
34%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Original Crust Pizza, Cheese is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Original Crust Pizza, Cheese is estimated to be 47%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Yeast, Contains 2% Or Less Of: Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sugar, Salt, Vegetable Oil (Soybean, Cottonseed, Corn, And/or Canola, Relecithinated Soy Flour (Soy Flour, Soybean Oil, Soy Lecithin), Guar Gum, Xanthan Gum, Soy Lecithin, Sodium Benzoate And Potassium Sorbate (Preservatives), Ascorbic Acid, Enzymes (Sodium Chloride, Wheat Starch, Enzymes, Maltodextrin).
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