Saltie Public Food Database

Sea Salt & Vinegar Hazelnuts

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Brand Laurel
UPC Code 856341005460
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113.4 g
Serving Sizes 21 nuts (28g)
nuts
Calories 180
Total Fat 16g 21%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 7%
Sugars 1g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 21 nuts of Sea Salt & Vinegar Hazelnuts are 13% in carbs, 78% in fat, and 9% in protein.

carbs: 13%
fat: 78%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Sea Salt & Vinegar Hazelnuts is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sea Salt & Vinegar Hazelnuts is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Roasted Oregon Hazelnuts, Seasoning Blend (Maltodextrin, Sea Salt, White Distilled Vinegar), Gum Acacia

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