Praline Cream Cheese King Cake
🧀
UPC Code
030291048146
Data Source
USDA
Package Weight
28 oz/794 g
Serving Size
57g
Calories
210
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
220mg
10%
Total Carbohydrate
34g
12%
Dietary Fiber
2g
7%
Sugars
19g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 57 g of Praline Cream Cheese King Cake are
63% in carbs, 33% in fat, and 4% in protein.
carbs:
63%
fat:
33%
protein:
4%
Listed Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Ascorbic Acid Added As Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cream Cheese Filling (Water, Sugar, Cream Cheese [Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum], Corn Syrup, Modified Food Starch, Palm Oil, Natural Flavors, Sodium Propionate [Preservative], Potassium Sorbate [Preservative], Titanium Dioxide [Coloring], Polysorbate 60, Glucono Delta Lactone, Fd&c Yellow # 5 And Yellow # 6, Citric Acid), Palm Oil, Pecans, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Calcium Carbonate), Cinnamon Ground,, Contains 2% Or Less Of The Following: Yeast, Stabilizer (Corn Starch, Dextrose, Guar Gum, Cellulose Gum, Agar - Agar), Soybean Oil, Salt, Mono- & Diglycerides, Whole Eggs, Whey, Soy Flour Defatted, Calcium Sulfate, Sodium Stearoyl Lactylate, Ammonium Sulfate, Natural & Artificial Colors, Natural & Artificial Flavors, Soy Lecithin, Beta-carotene (Color), Corn Oil, Propylene Glycol, Alpha - Tocopherol, Potassium Sorbate, Enzymes, Confectioner's Glaze, Yellow 5 Lake, Blue 1 Lake, Red 3, Carnauba Wax.
Carbs to Weight Ratio
The carbs to weight ratio of Praline Cream Cheese King Cake is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Praline Cream Cheese King Cake is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Other Foods