This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Fungal-amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Palm Oil, Modified Palm Oil), Molasses, Water, Baking Soda, Salt, Spices (Cinnamon, Ginger, Allspice, Cloves). Ready-to-use White Icing: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Artificial Flavor, Titanium Dioxide (Color), Potassium Sorbate(Preservative), Citric Acid. Ready-to-use Green Icing: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Artificial Flavor, Potassium Sorbate Preservative), Fd&c Yellow #5, Fd&c Blue #1, Citric Acid. Black Icing Tube: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Fd&c Yellow #5, Fd&c Red #40, Fd&c Blue #1, Artificial Flavor, Potassium Sorbate (Preservative), Citric Acid. Mini Candies: Dextrose, Corn Starch, Dextrin, Carnauba Wax, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Red #3, Fd&c Red #40, Fd&c Blue #1.