Saltie Public Food Database

Italian Salad Dressing

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UPC Code 785045987652
Data Source USDA

Nutrition Facts

Package Weight 473 mL/16 fl oz
Serving Sizes 2 tbsp (28g)
tbsp
Calories 170
Total Fat 19g 24%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Italian Salad Dressing are 0% in carbs, 100% in fat, and 0% in protein.

carbs: 0%
fat: 100%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Salad Dressing is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Salad Dressing is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Oil, Red Wine Vinegar, Filtered Water, Olive Oil, Salt, Spice , Xanthan Gum (Provides Thickness) And Calcium Disodium Edta (Added To Protect Flavor).

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