Italian Dessert
🍽
UPC Code
804879383789
Data Source
USDA
Package Weight
1 lbs
Serving Sizes
4 oz (113g)
Calories
325
Total Fat
19g
24%
Saturated Fat
13g
65%
Cholesterol
170mg
57%
Sodium
95mg
4%
Total Carbohydrate
34g
12%
Dietary Fiber
0g
0%
Sugars
23.1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Italian Dessert are
41% in carbs, 52% in fat, and 7% in protein.
carbs:
41%
fat:
52%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Italian Dessert is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Italian Dessert is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ladvfingers, Mascarpone Cheese, Whipping Cream, Espresso Coffee, Pasteurized Eggs, Sugar And Cocoa Powder.
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