Milk Chocolate Brut

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Brand Swiss

UPC Code 7613033109164

Data Source USDA

Nutrition Facts

Serving Size 45g

Calories 250

Total Fat 17g 22%

Saturated Fat 6g 30%

Cholesterol 5mg 2%

Sodium 25mg 1%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 21g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 45 g of Milk Chocolate Brut are 37% in carbs, 59% in fat, and 5% in protein.

carbs: 37%

fat: 59%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Brut is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Brut is estimated to be 2%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.