Saltie Public Food Database

Ground Beef

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UPC Code 612669317063
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)
oz
Calories 140
Total Fat 4.5g 6%
Saturated Fat 2g 10%
Cholesterol 61mg 20%
Sodium 85mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Ground Beef are 0% in carbs, 30% in fat, and 70% in protein.

carbs: 0%
fat: 30%
protein: 70%

Carbs to Weight Ratio

The carbs to weight ratio of Ground Beef is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ground Beef is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Also by Laura's Lean Beef

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