Organic Butternut Squash Soup, Butternut Squash
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UPC Code
079893414171
Data Source
USDA
Serving Sizes
1 container (482g)
Calories
140
Total Fat
3g
4%
Saturated Fat
1.5g
7%
Cholesterol
10mg
3%
Sodium
699mg
30%
Total Carbohydrate
27g
10%
Dietary Fiber
2.9g
10%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Organic Butternut Squash Soup, Butternut Squash are
76% in carbs, 19% in fat, and 6% in protein.
carbs:
76%
fat:
19%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Butternut Squash Soup, Butternut Squash is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Butternut Squash Soup, Butternut Squash is estimated to be 93%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Organic Butternut Squash, Organic Corn Starch, Less Than 2% Of: Organic Cream, Organic Carrot Juice Concentrate, Organic Vegetable Flavor (Contains Organic Carrot, Organic Onion, Organic Celery), Sea Salt, Organic Pumpkin Flavor (Organic Ethanol, Water, Natural Flavor), Organic Onion Powder, Organic Spices.
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