Saltie Public Food Database

Beef & Cheddar Hardwood-smoked Beef Sausage With Cheddar Cheese

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UPC Code 073170315205
Data Source USDA

Nutrition Facts

Package Weight 4.5 OZ./127 g
Serving Sizes 1 tray (42g)
tray
Calories 160
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 40mg 13%
Sodium 479mg 21%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tray of Beef & Cheddar Hardwood-smoked Beef Sausage With Cheddar Cheese are 5% in carbs, 71% in fat, and 24% in protein.

carbs: 5%
fat: 71%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Beef & Cheddar Hardwood-smoked Beef Sausage With Cheddar Cheese is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef & Cheddar Hardwood-smoked Beef Sausage With Cheddar Cheese is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Sausage Bites: Beef, Sea Salt. Contains 2% Or Less Of: Evaporated Cane Sugar, Spices, Mustard Seed, Cultured Celery Powder, Cherry Powder, Dextrose, Lactic Acid Starter Culture, Natural Flavors, Yeast Extract. Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Anti-caking Blend (Potato Starch, Powder Cellulose).

Also by Old Wisconsin

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