Saltie Public Food Database

Key Lime Cultured Dairy Blend

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UPC Code 07203671538
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 container (170g)
container
Calories 70
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 160mg 7%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Key Lime Cultured Dairy Blend are 29% in carbs, 19% in fat, and 52% in protein.

carbs: 29%
fat: 19%
protein: 52%

Carbs to Weight Ratio

The carbs to weight ratio of Key Lime Cultured Dairy Blend is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Key Lime Cultured Dairy Blend is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Milk Protein Concentrate, Milk Protein Isolate, Cream, Skim Milk, Modified Cornstarch, Key Lime Puree, Lime Juice Concentrate, Tricalcium Phosphate, Natural Flavor, Gelatin, Turmeric (For Color), Salt, Pectin, Agar, Cultured Dextrose, Sucralose, Acesulfame Potassium, Blue 1, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3, And Active Cultures With L. Acidophilus And B. Bifidum.

Also by Harris Teeter

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