Oven Baked Sunday Meatballs

🥩

Brand Gia Russa

UPC Code 026825003613

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 3 meatballs (85g)

meatballs

Calories 240

Total Fat 18g 23%

Saturated Fat 8g 40%

Cholesterol 45mg 15%

Sodium 560mg 24%

Total Carbohydrate 5g 2%

Dietary Fiber 1g 4%

Sugars 1g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 meatballs of Oven Baked Sunday Meatballs are 9% in carbs, 69% in fat, and 22% in protein.

carbs: 9%

fat: 69%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Oven Baked Sunday Meatballs is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oven Baked Sunday Meatballs is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Eggs, Contains 2% Or Less Of The Following: Romano Cheese (Pasteurized Sheep's And Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, White Pepper, Garlic Powder, Parsley, Spices, Flavorings, Corn Syrup Solids, Bread Crumbs (Wheat Flour), Soy Protein Concentrate, Textured Soy Flour, Salt, Sodium Phosphate.